Take Your Saint Patrick’s Day to a Higher Level

Authentic Irish Cuisine prepared by our Chef Marge Murphy (real Irish girl) and her culinary team! Drink Specials! Irish Whiskey! Irish Beer Selection! Irish Spoken with an American Accent!

Get your green on and come join us!

Potato Leek Soup

Smoked Whitefish Pate 

Mediterranean crackers 

Reuben Pickles  

Corned beef, Swiss cheese, thousand island

Smoked Salmon Salad  

Spinach, mixed greens, radish, cucumber, scallion, hard boiled egg, lemon dill dressing

Corned Beef Sandwich on Rye  

Swiss cheese, sauerkraut, Thousand Island dress, veggie chips

Irish Cheese Plate  

Tipperary cheddar, Caramelized onion cheddar, sage derby

Irish cheddar with whiskey, Irish Soda Bread

Paddy Melt  

Irish cheddar, grilled onion, Thousand Island, Rye bread, veggie chips

Corned Beef  

Cabbage, baby potatoes and carrots

Guinness Tenderloin of Beef Stew

Homemade soda bread   

Traditional Shepherd’s Pie  

Irish cheddar mashers

Pan Fried Whitefish   

Truffle potato wedges, lemon aioli

Paddy’s Seared Salmon  

Potatoes Colcannon and fresh vegetable

Lamb Chops  

Colcannon potatoes and fresh vegetable

Berry Crumble  

Vanilla bean ice cream

Cheesecake 

Bailey’s whipped cream & chocolate sauce