Born in small town of Évora, in southern Portugal, a graduate in food engineering, she began her career in 1994 at one of the most important wineries in the south of the country, João Portugal Ramos' as winemaker assistant on the oenology team, with experience in wine production at various wineries in the Alentejo and Tejo regions until 2000. After that, moved to the commercial area and was responsible for managing several export markets until 2018. She has been the commercial and marketing director of Quinta do Paral since 2019.

6 Wines to be sampled: Estate Branco & Tinto 

Reserva Branco & Tinto, Vinhas Velhas Branco & Tinto

Plus estate produced olive oil